HOVERING unobtrusively above the banks of the Komati River in Mpumalanga lies Nkomazi Private Game Reserve, a luxe glamping lodge positioned within an exceptional locale in the Barberton Greenstone Belt of the majestic Makonjwa Mountains. MPUMALANGA One of South Africa’s most beautiful provinces, Mpumalanga is famed for its pristine wildernesses…
Lifestyle
In the past three years since I wrote this piece for the Sunday Times, I’ve met Coetzee Steyn in person and I’m delighted to say that the Bosjes Chapel he designed (Steyn Studio) has picked up numerous accolades including being featured in the Architizer/Phaidon hardback: ‘The Best Architecture in the…
LET’S GO! Thailand is open, all Covid protocols observed and as usual, the anticipation of amazing experiences is real. On my last trip two years ago I explored Chinatown, a lively neighbourhood in Bangkok’s Samphanthawong District, well worth a few hours immersion. Trawl through any major global capital and you’ll…
Reunion- an island extraordinaire. If you’ve been following my posts about Reunion (here & here), you’ll know that as island destinations go, the French overseas region in the South-West Indian Ocean took me by surprise, in all the best ways. My Mauritius, Seychelles and Maldives FAM trips leaned towards eco…
In November 2020 Michelin Guide Thailand 2021 announced that super cook Jay Fai would retain her Star a Michelin Star for her street-side food operation on Maha Chai Road. My allegiance to Bangkok is compounded by the vibrant chaos, the humidity, the people and, best of all, the street food…
It’s Travel Tuesday and the spotlight is once again on Reunion. This time, I’m sharing about cuisine and one of the islands most celebrated national pastimes, le picnic. CREOLE CUISINE While elements of the Indian Ocean Départment echo France, Creole cuisine is plates apart from what one might find on…
I met Igor Mezencev at the IKRA Talks in Moscow last November 2019, at a time when I took travel a little for granted. What I wouldn’t give to be back in Russia right now- -Я скучаю по москве! A member of the Slow Food Alliance of Chefs who goes…
Spring is here, summer is ready to make an entrance and there’s no finer time to drink pink. October’s #winwinewithcapetowndiva focuses on Backsberg, a lush estate ensconced in the foothills of the Simonsberg Mountains neighbouring the wine towns of Stellenbosch, Franschhoek and Paarl. THE FABULOUS PRIZE Firstly, this competition is…
During Lockdown I had the wonderful opportunity to interview (for the Daily Maverick) three Chefs I greatly admire. I’ve met them all and, lucky me, have eaten their sublime cuisine. They are Vladimir Mukhin of The White Rabbit in Moscow, Jan Hendrik van der Westhuizen of JAN and MARIA…
The World is opening up and I want to go sailing. As always though, like all travellers, I want to know that every precaution has been taken to ensure my health and safety, and news from Norwegian Cruise Lines (NCL) and indeed the global tourism sector is encouraging. I feel…