I met Igor Mezencev at the IKRA Talks in Moscow last November 2019, at a time when I took travel a little for granted. What I wouldn’t give to be back in Russia right now- -Я скучаю по москве! A member of the Slow Food Alliance of Chefs who goes…
Spring is here, summer is ready to make an entrance and there’s no finer time to drink pink. October’s #winwinewithcapetowndiva focuses on Backsberg, a lush estate ensconced in the foothills of the Simonsberg Mountains neighbouring the wine towns of Stellenbosch, Franschhoek and Paarl. THE FABULOUS PRIZE Firstly, this competition is…
Before I tell you about my Saint-Denis experience, let me say this- Reunion is a revelation. Ahead of my trip I had this picture in my mind – sandy shores, pool time and slothing about on a chaise, cocktail in hand. You know, tropical island vibes. But non, non, non…
During Lockdown I had the wonderful opportunity to interview (for the Daily Maverick) three Chefs I greatly admire. I’ve met them all and, lucky me, have eaten their sublime cuisine. They are Vladimir Mukhin of The White Rabbit in Moscow, Jan Hendrik van der Westhuizen of JAN and MARIA…
The World is opening up and I want to go sailing. As always though, like all travellers, I want to know that every precaution has been taken to ensure my health and safety, and news from Norwegian Cruise Lines (NCL) and indeed the global tourism sector is encouraging. I feel…
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