BREAKFAST: Tub Tim-Krob
‘When in Rome’ right, so make like a local. Try flat noodles or a gem of a delicacy that is in my humble opinion, the pièce de résistance of Thai treats, mango and sticky rice. The best place for it is at Tub Tim-Krob, a cantina style set-up where a whole mango is sliced in front of you, dished up alongside warm, fragrant rice and drizzled with sweet coconut cream sauce. Once you’ve savoured this most famous of Thai dishes done just right, it will become your snacking staple.
TEMPLE: Wat Doi Suthep
Address: Wat Phra That Doi Suthep Road Tambon Su Thep, Chiang Mai | http://www.chiangmai.bangkok.com/attractions/doi-suthep.htm
Forty minutes from the CBD is the shimmering Wat Phra That Doi Sutep, the most sacred temple in the province and a truly spectacular pagoda. Access is via a funicular although Buddhist devotees prefer to climb up 306 steps of the carved serpentine staircase. Today the Wat is a working monastery and a great example of Lanna architecture, complete with a replica of the famed Emerald Statue, ginormous ritual bells, a frescoed cloister, exquisite wall murals, golden umbrellas, small shrines and a terrace that offers sweeping views over the city on a clear day.
The baristas at Ristr8to on trendy Nimmanhaemin Road are slaying it, and it so happens that the 2017 World Latte Art champion, Arnon Thitiprasert, is in-house, so you’re assured of a sublime flat white topped by fancy foam. Speciality coffee is a thriving culture in CM and this particular brand, with an outlet in Bangkok as well, has a cult following among hipsters and connoisseurs whop rate it as the city’s finest.
The latest ode to materialism, and the most sought-after place to part with your Baht is One Nimman, a chic retail outlet that has smartly merged culture, art, food and design into an uber stylish shopping emporium. From galleries to boutiques, eateries, a spa and an organic supermarket, it’s a great space to spend a few hours, perhaps take in an exhibition, or meet up in the food court.
The speciality dish in this part of the land is Khao Soy, a noodle soup dish with coarsely chopped pork, tomatoes, fermented soy beans, chillies, shallots, and garlic, topped with bean sprouts, scallions, and cilantro. Locals gather at Huen Phen for their, a restaurant that has been serving it and other traditional foods like Guay-Tiaw-Kao-Soi (egg noodles with curry in coconut milk), for forty years. There’s often a waiting list but put your name down and stick around – it’s worth it.
A few minutes from town is Studio Naenna, a core community of ten women weavers, embroiderers and designers who belong to Weavers For the Environment. All are craft makers from various ethnic groups who create high quality, environmentally friendly silks, ikat, cottons and brocades on the back strap looms of the Karen tribe. The group, established by Patricia Cheesman in 1988, has revived the ancient industry and has sustainability at its heart. Naenna is based in a bamboo thatch workshop in lush surroundings, with a small boutique on site that sells the product.
MASSAGE: Anantara Chiang Mai Resort
spa.chiangmai@anantara.com
COCKTAILS: The 1921, Anantara Chiang Mai Resort
Order a classic Peruvian pisco at the colonial style 1921 Service Bar at the gorgeous Anantara Resort take a seat on the upper verandah and watch the sun go down over the Ping River. Formerly the British Consulate, The 1921 houses two dining venues plus a bar with an excellent mixologist and an expansive wine and whisky menu. The renovated embassy stands where it has for close to 100 years, a throwback to the days when M16 agents used to gather in the very same dark panelled rooms to discuss this and that about Her Majesty’s security. Sip your special something overlooking the water before you head out to dinner in town.
KiewKaiKa in the new One Nimman mall has put a twist on traditional Thai dishes and the result is glorious. The recipe for bplaa haaeng dtaaneng mo is a case in point- fish that has been roasted to a dry powdery form, seasoned with granulated white sugar and mixed with deep fried crispy shallots. Unsurprisingly, KKK in Bangkok has just landed a mention in that city’s Michelin Guide and their newest shop in Chiang Mai looks set to follow suit. Small plate sharing is the way to go here so you can sample as much as possible. Chef Poy’s plating warrants countless Instagram pics and the award worthy eclectic interior design and decor is by the woman behind the stylish Trace Hotelistro.
Travel info: Amazing Thailand SA and Tourism Authority Thailand
Accommodation: Anantara Chiang Mai Resort
Getting there: Bangkok to Chiang Mai via Bangkok Air
Currency: 1ZAR – 2.3THB
Transport in the city: red taxis, approx R30-50THB in the city (agree on a price before you climb in)
Temple dress code: covered shoulders and long pants
Day trips: Chiang Rai